Risotto of mini rice, brazilian citrus and balsamic vinegar
Chef: Alex Atala
1
50 min.
Difficulty:
Difficult
Ingredients
Balsamic vinegar of Modena Due Vittorie Oro 1
Rice 1
Brazilian Cheese 1
Citrus syrup 1
Steps
Cook the rice and add a little cheese.
Mix well and add a pinch of salt.
Complete with a little citrus syrup and serve.
Add the toasted onion, a little black pepper and a drop of Balsamic Vinegar.
Cook this with Due Vittorie Gold Balsamic Vinegar
